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Price
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Top Shelf 240/800 Grit Whetstone
$69.95240/800 Grit combination whetstone. This is the great all rounder.
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Top Shelf 120/240 Grit Whetstone
$27.95120/240 Grit Combination Whetstone –Â Â Perfect for knives that have nicks and chips.
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Knife Sharpening Guide
$12.95The must have accessory This is the perfect piece of kit for those of us who are challenged trying to keep the correct angle when sharpening on a stone. Simply clip to the back of you knife and rest on the stone to sharpen to a 15 degree angle.
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Diamond Retractable Knife Sharpener
$27.95Sharpens Serrated Knives, Bread / Pastry Knives and Fish Hooks. This fantastic kitchen tool can be used to sharpen the blunt edges of any serrated knife with precision and ease. Being a handheld device, you can quickly sharpen each edge of any bread knife or pastry knife. It can…
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Cleaver Knife – 180mm
$214.95Hard bone chopper. i.e. lamb and beef. In contrast to other kitchen knives, the cleaver has an especially tough edge meant to withstand repeated blows directly into thick meat and dense cartilage and even bone. You can now cook your best Chinese meals with the help of this top-quality Cleaver.
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Professional Electric Knife Sharpener Nirey KE3000
$379.95User profile: Recreational hunter, fisher, individual professional chef or keen amateur cook. The KE3000 Electric Knife Sharpener is designed for recreational or single-user, professional use. The KE3000 utilises a totally new concept in professional knife sharpening, producing edges sharper than when the knife was new. It also creates a polished,…
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Flexible Filleting Knife – 199mm
$144.95Â Fillets fish and also makes a great carver. This is a firm style flexible filleting knife designed for filleting fish and getting under fish skin. They are also great for carving the Sunday roast.
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Boning Knife – 170mm
$164.95Designed to cut up and around bones. Boning knives are a special type of kitchen knife that typically have several design features that help with boning meat, fish, and poultry. Boning knives have a narrow blade and the typical size of a boning knife is 12 cm to 17 cm…
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Chopper Knife – 170mm
$209.95Soft bone chopper. i.e. chicken. Designed for chopping through small bones and chicken. Typically this knife has a 30 degree angle for chopping through produce. It’s all about the weight not the sharpness of these knives.
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Sashimi Knife – 270mm
$224.95Right handed. Single bevel. Sashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving. Suitable for all home cooks and professional chefs alike. If you love fishing, then having one of…